Anyone use this or know of its merits?
I came across Irish Dulce while doing some internet reading. My grandfather used to use this stuff on a regular basis. He would give me some when I was a kid. I kind of liked the taste of it. He lived to be 98.
http://www.irishseaweeds.com/irish_seaweeds__dulse_dillisk_palmaria_palmata_red_seaweed__algae_from_ireland.asp